You can enjoy fresh fish from the port of Vinaroz, meat from the farms of Vilafranca, vegetables and fruit from local nursery gardens and, in season, game. Aldea Roqueta's cuisine is based on excellence and focused on reflecting the diversity and richness of Mediterranean food.
Check our menus:
Menu A - Menu B - Desserts
Our delicious menus comprise an appetiser, a starter that you can choose between 3 delicoius proposals, and a main course also for choosing. We also offer a lovely dessert that you can choose from our mouth watering menu and coffee. Price: 25€ per person (drinks and 10% VAT are not included).
If you prefer a vegetarian menu or you are vegan, you require food without gluten or are following a special diet, do not hesitate to let us know in advance.
The Maestrazgo is a geographical area still alive, that is to say that its inhabitants are dedicated to agriculture, to the cultivation of small terraces of olive and almond trees and dry orchards for hundreds of years. Cheese, yogurt, jams, preserves, cold cuts, oil, honey...
This is why you have here a description of all that we offer you, so that you can start at the best and that you can undertake the beautiful excursions that you have prepared with such enthusiasm.